02-16-23, 09:20 AM | |
Join Date: Jan 2010
Location: New York
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I got a Hamilton Beach after Cuisinart had a recall on it's blades and I had to wait about a year for a replacement. Recently I got a Nutribullet immersion blender that I use more.
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Happiness is when my fur baby shares the sunny spot on the mat. |
02-16-23, 10:57 AM | |
Join Date: Jun 2003
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I have been looking at a Breville that dices that is WAY out of my price range. I will either save up Amazon reward points for a VERY long time while I think about it, or buy a Cuisinart. The Breville is really heavy and I would have to leave it out on the counter. I don't really need one that high end. I saw it being used on the you tube channel."Well your World" and it works so easily.
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"Say you are tired and you will be. Believe you are strong and you are." (Sean O'Malley) The cat in my avatar is my sweetheart named Bonkers |
02-16-23, 11:18 AM | |
Join Date: Jun 2003
Location: Midwest
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I have a 3.5 cup KitchenAid, 8 cup Cuisinart, and an old school 12 cup Hamilton Beach with the motor on the side.
The small KA is good if I want to chop small amount of veg like onions or carrots, or pulse a can of beans. It is perfect for making small amount of salsa/dressings. It says 3.5 cup, but really only processes about 1/1.5 cup. It is not good for anything sticky or thick. In fact just watched QVC the other night and they were demo-ing a large KitchenAid food processor and it would not make hummus, she tried two machines and both stalled - she had canned beets, canned beans, olive oil, tahini, + salt, and blade would not move! Easy to clean, store it on kitchen shelf next to & above sink, within reach. The Cuisinart I use for everything & most often - shredding, making oat flour, mixing ingredients for veg burgers, hummus, bean balls, etc. If making smaller amount of soup, sauce or something I just don't want to use my Vitamix for, I use the Cuisinart. Super easy to clean. I keep it on counter since it is used often. The HB was passed down to me and I have used it for slicing & shredding large amounts of veg for salads & slaw, and for Christmas candy & cookie dough. I'm surprised it still works! Large & a hassle to clean & store.
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Sandra |
02-16-23, 11:30 AM | |
Join Date: Feb 2007
Location: New Jersey
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Sounds like I might have to spring for the Cuisanart Can you all tell me what models you have?
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"You humans have the potential to be the most wonderful beings there are - if you can get past all these enormous stupid spots you seem to have in your hearts. It's not your fault. You just don't know how to work your hearts right yet. That's why there are dogs." - Jim Butcher, Zoo Day |
Tags |
food processor, off topic, off-topic |
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